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Agenda
Pre-Conference Sessions
May 2, 2017
This year, we are adding a pre-conference day to Tri-State to allow for longer, more in-depth sessions. Attendees may register for one of the additional sessions for the added fee indicated below. All sessions include a buffet lunch (12-12:45pm), and the morning sessions also include a continental breakfast (7:45-8:45am).
8:00 ~ 12:00
8:45 ~ 4:00
8:45 ~ 4:00
8:45 ~ 4:00
8:45 ~ 5:00
12:45 ~ 4:00
12:45 ~ 5:00
New Child & Infant CACFP Meal Pattern ($35.00)
Financial Management: A Course for School Nutrition Manager ($35.00)
Basic Culinary Math for School Nutrition Professionals ($35.00)
ServSafe Food Protection Manager Class & Certification Exam ($100.00)
Local Procurement: Finding & Buying Local Foods Through Fair, Open, Competitive Purchasing ($25.00)
Food Safety in Child Care ($25.00)
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